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Halloween treats for kids

40+ Halloween Treats for Kids: Spooky & Fun Recipes


Ingredients

While each treat has its unique ingredients, here’s a general list of items you’ll find useful:

  • Sweet Treats:

    • Marshmallows

    • Chocolate chips

    • Candy eyes

    • Pretzel sticks

    • Oreo cookies

    • Rice Krispies cereal

    • White chocolate melts

    • Food coloring

    • Sprinkles

  • Savory Snacks:

    • Hot dogs

    • Crescent roll dough

    • Cheese slices

    • Mini pizzas or English muffins

    • Olives

    • Bell peppers

  • Fruits & Healthy Options:

    • Bananas

    • Apples

    • Mandarin oranges

    • Celery sticks

    • Peanut butter or almond butter


Instructions

1. Mummy Hot Dogs

  • Ingredients: Hot dogs, crescent roll dough, mustard or ketchup.

  • Method:

    1. Preheat oven to 375°F (190°C).

    2. Cut crescent dough into thin strips.

    3. Wrap dough strips around hot dogs, leaving a space for eyes.

    4. Bake for 12-15 minutes until golden brown.

    5. Dot mustard or ketchup for eyes.

2. Ghost Bananas

  • Ingredients: Bananas, chocolate chips.

  • Method:

    1. Peel bananas and cut in half.

    2. Place two chocolate chips for eyes and one for the mouth.

    3. Serve immediately or refrigerate.

3. Witch Hat Cookies

  • Ingredients: Chocolate cookies, Hershey’s Kisses, orange frosting.

  • Method:

    1. Place a dollop of orange frosting in the center of a cookie.

    2. Press a Hershey’s Kiss onto the frosting.

    3. Let set before serving.

4. Monster Rice Krispie Treats

  • Ingredients: Rice Krispies cereal, marshmallows, butter, food coloring, candy eyes.

  • Method:

    1. Melt butter and marshmallows in a saucepan.

    2. Stir in food coloring.

    3. Mix in Rice Krispies cereal.

    4. Press mixture into a greased pan and cool.

    5. Cut into squares and decorate with candy eyes.

5. Spider Oreos

  • Ingredients: Oreo cookies, pretzel sticks, candy eyes, melted chocolate.

  • Method:

    1. Insert pretzel sticks into the cream filling to create legs.

    2. Use melted chocolate to attach candy eyes on top.

    3. Let set before serving.

Notes

Always supervise children during preparation, especially when using ovens or sharp tools.